Botanical Name: radix astragali
USDA Certified Organic
Ingredients: organic sliced organic astragalus root
Country of Origin: China 

Qualities: Astragalus has been used in traditional Chinese medicine for centuries. It is often promoted for its effects on the immune system, liver, and cardiovascular system. There is, though, little research to suggest that astragalus can help protect the heart in humans. More research is needed before experts can make any firm recommendations about using astragalus for its heart benefits.

Common Use:

Astragalus is a natural dietary supplement that's used for various health conditions. For instance, it's used to treat the common cold, upper respiratory infections, fibromyalgia, and diabetes. Some proponents of astragalus use it for its possible heart benefits. They claim it may protect against heart disease. It's also used to help improve overall weakness. Proponents also say astragalus stimulates the spleen, liver, lungs, circulatory, and urinary system. It's also used to treat osteoarthritis, asthma, and nervous conditions as well as to lower blood sugar and blood pressure. However, there is limited evidence to prove that it is effective.

How to use it: Simmer slices of the root in tea or soups.

Storage: keeps in a cool, dry, and dark location.
Disclaimer: This information is for educational purposes only and has not been evaluated by the CFIA or FDA. It is not intended to diagnose, treat, cure, or prevent any disease. This product has been packaged in the facility that does not process any peanuts, tree nuts, wheat, soy, and other potential allergens.

Additional information: